-40%

SEALED NEW 60g Koji Kin Starter for Dry Age Steak Miso Sake High Quality 12/2023

$ 6.3

Availability: 27 in stock
  • Country/Region of Manufacture: United States
  • Brand: Rice Essence Lab
  • Type: Keg
  • Condition: New
  • Final Product: miso

    Description

    SEALED & HIGH QUALITY
    exp 12/2023
    Koji Kin Starter for making Japanese Sake, Miso, Shoyu, Shio-Koji, etc.
    Koji Kin for making Dry Age Steak in 2-3 Days!
    Cultured with Organic White Rice
    Ingredients : Aspergillus oryzae
    Better
    to be stored under refrigeration
    for 12
    month
    FAST SHIPPING W Tracking
    OVER 14 YEARS EBAY SELLER
    PET FREE SMOKING FREE ROOM